Soul Makossa: a Cameroonian tasting feast
Carine welcomes you to a plethora of culinary experiences in a warm and friendly environment with like-minded ‘foodies’.
You are invited to celebrate Cameroon, Carine's birthplace. For those of you who have never visited or otherwise experienced cuisine from this country, being the most fertile part of Africa, Carine promises that you won't be disappointed. You can expect a taste explosion from the traditional dishes and recipes to a more contemporary take.
Reviving traditional dishes and the cultures associated with them, Carine will be cooking with rare, little-known ingredients such as coco-yams and Ndole leaves, so be prepared for a few surprises!
Before sharing the meal together with Carine and the rest of the group, you will be taken through the cultural origins and meanings behind the meal and the ingredients used.